Snacks and Salads
11:00 am to 11:00 pm
Potato chips with Maui onion dip   
Tortilla chips with guacamole, and salsa
Raw fresh vegetable crudités with ranch dressing
Cook’s salad with swiss cheese, turkey, ham, salami, egg
Antipasti-Pasta salad, artichokes, olives, pepperoncini
and roasted peppers
Fresh fruit and cottage cheese with toasted coconut
House salad of baby greens with cucumber, carrots, tomato
Caesar salad with seasoned croutons and asiago cheese
Add Chicken, Grilled Shrimp or Ahi

Sandwiches
All sandwiches come with choice of chips, fruit, or fries      
Chicken and apple curry salad on pita bread
Tuna salad on rye with basil aioli
Ham and Swiss on hoagie roll
Turkey and provolone with cranberry mayo on whole grain wheat
Rare Roast Beef with horseradish mayo on sliced sourdough
Hawaiian Po’ boy-turkey, ham, salami, swiss on baguette with
thousand island dressing
Club sandwich - 2 pieces of wheat toast, turkey, bacon, lettuce
and tomato

Hot off the grill
11:00 am to 4:00 pm
1/2 lb. Angus Hamburger or Garden burger
American, Cheddar, or Swiss Cheeses, sautéed mushrooms, bacon or onions
Luau Burger –Teriyaki glaze and pineapple
Luau Chicken breast with pineapple and teriyaki sauce
Chicken cordon blue-Ham and Swiss cheese with grain mustard
Seasoned Mahi Mahi with tartar sauce
Warm Tuna Grinder-Toasted roll, tuna salad, cheddar, and guacamole
Chicken quesadilla served with salsa, sour cream and guacamole
Individual 8” Pizzetta - Fresh Tomato sauce, mozzarella and basil
Four Cheese
Pepperoni