grande marnier strawberry flambé
strawberries and chocolate ganache with flaming grande marnier
baked alaska
coconut pinapple ice cream on sponge cake, caramelized Italian meringue
chocolate mousse cake with raspberry
rich genoise with raspberry confiture and chocolate glaze
hawaiian floating islands
poached vanilla meringue and passion fruit crème anglaise
mango blueberry crumble
baked mango and blueberries with streusel and ice cream
kona coffee and vanilla bean bruleé
two poached infused custards with caramelized sugar
ka’anapali ice cream sundae
decadence in a glass